Mad Millie Calcium Chloride 50ml [ DARK SHELF]

Restores vital calcium content to pasteurized and/or homogenized milk which helps to form a stronger curd.
SKU
73357

Calcium Chloride restores vital calcium chloride content to pasteurised and/or homogenised milk which helps to form a stronger curd.

Directions: Add 0.5 ml of calcium chloride per litre of milk. Add once milk has been warmed, before adding starter culture or rennet. Shake well before use.